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WarTater
 
Living In: Pinedale, Wyoming, USA
Member Since: Jun. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Quilting, Sewing, Hiking/Camping, Walking, Reading Books, Music, Painting/Drawing, Wine Tasting
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Recipe Reviews 22 reviews
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Pepperoni Stuffed Zucchini
My husband and I loved this and the kids were ok so we will have it again. I took other people's advice and added garlic salt, italian seasoning and I had 1/2 a tomato and cut that up and added to the pepperoni mix. Very yummy

1 user found this review helpful
Reviewed On: Jul. 31, 2009
Tomato Salsa
Yummy but I cut back on the celery to half the amount asked for. The green chilis gave it a great flavor. I thought it would be too hot so I cut back on the jalapeno, I should have used everything. My recipe was very flavorful but very mild.

4 users found this review helpful
Reviewed On: Jul. 19, 2009
Eggplant Tomato Bake
ok so I made a lot of changes but this is a great recipe by itself. I didn't have any parmesan but provelone was wonderful. I layered my eggplant then fresh basil a slice of tomato grind of fresh pepper and then the slice of cheese. I grilled the whole thing until the cheese was brown and bubbly. Fantastic!

2 users found this review helpful
Reviewed On: Jul. 19, 2009
 
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