Allrecipes Home  >  The Buzz  >  Cooks  >  PearlJamFan


PearlJamFan
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Wahoo, Nebraska, USA
Living In: Ankeny, Iowa, USA
Member Since: Feb. 2000
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Healthy, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Sewing, Gardening, Reading Books, Music
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
 
Jun. 30, 2010 7:37 am 
Updated: Jun. 30, 2010 8:55 pm
I'd like to find more recipes for mixes, you know, like Taco Seasoning, spagetti mix that kind of stuff.   I have a great taco seasoning mix and am in search of a pizza sauce mix.  Got any ideas? MORE
 
 
Read
Images (0)
Comments (4)
Send to a Friend
Tags:  N/A
 
From The Blog:  Better than store bought
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Married with two really cool kids! Daughter born in 98 and a son born in 02. I've been married since 1994 and we have three cats, Crazy Daisy,Pez and Snickers.
My favorite things to cook
I love to bake! Someday I'd love to master yeast breads and pie crust.
My favorite family cooking traditions
My grandma's Sugar Plums
My cooking triumphs
I can make a rose (the "Wilton Rose")! for a cake!
My cooking tragedies
Shark. It always tasted like ammonia! I'll stick with other fish.
Recipe Reviews 9 reviews
See All Reviews 
Round Steak and Gravy II
Wow, this was wonderful. I didn't have any french onion soup so I sliced up one medium onion and carmelized it, added some salt and then added 1.5 cups of water instead. I only cooked it for 2 hours because I ran out of time but it was so tender and flavorful. I will make this again.

4 users found this review helpful
Reviewed On: Apr. 11, 2011
Chocolate Peanut Butter Brownies
I'm not sure what went wrong but I had to bake the brownie part a really, really long time to get it to set up in the center. The edges got really done and it made for a funky shaped dessert. It tasted pretty good, but I think I like a little more chocolate with my peanut butter. I'll probably make a custom version of this, it definitly has potential.

8 users found this review helpful
Reviewed On: Feb. 14, 2011
Hazelnut Chocolate Chip Scones
These were very good. I didn't have hazelnuts so I used pecans. I had to bake them a little longer than stated but nonetheless, they were wonderful. Thank you for the recipe.

2 users found this review helpful
Reviewed On: Nov. 21, 2010
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States