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Tuna Melts
LOVED this! I thought the amount of mayo was perfect with the 12 oz. tuna. My family all raved about these. I added a little bit of seasoning: about 1 tsp. garlic powder, 1/2 tsp. Mrs. Dash, and some pepper. I made these open-faced on hamburger buns and sprinked some of the cheese with a bit of parmesean on top. Yum yum yum!!
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Reviewed On:
Oct. 13, 2009
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