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Allrecipes Home
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> MilitaryWife
cook's profile
MilitaryWife
Home Town:
Montclair,
California
,
USA
Living In:
Vallejo
,
California
,
USA
Member Since:
Aug. 2007
Cooking Level:
Expert
Cooking Interests:
Baking, Frying, Slow Cooking, Mexican, Italian, Middle Eastern, Mediterranean
Hobbies:
Music, Charity Work
Recipe Box
432 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Quebec City Sugar Pie with Thick Cream
By:
CTREYNARD
Kitchen Approved
Lemon-Lime Mousse
By:
Kathryn Anderson
Kitchen Approved
Tomato Green Bean Soup
By:
Bernice Nolan
Kitchen Approved
View All Recipes
Photos
2 images
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Bear Claw Cake
Vietnam Moving Wall
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Recipe Reviews
19 reviews
See All Reviews
Cucumber and Olive Appetizers
Good recipes. I chopped up the cucumber and olives and mixed them in with the cream cheese. At first I tried to make this without the blue dressing(I normally make my own but didn't feel like making any this time) but the dip did need it, so I added some blue cheese salad dressing and that made it taste better.
15 users found this review helpful
Reviewed On:
Feb. 11, 2011
French Onion Dip From Scratch
This recipe is a good place to start but I agree with Crowchick it is wat too mayonnaisy. I would only add a 1/2 cup of mayo and 1 1/2 cups of sour cream. That's what I did and it tasted much better then the 1 cup of mayo version. But again a good base recipe. I changed nothing but the mayo and sour cream.
8 users found this review helpful
Reviewed On:
Jan. 5, 2011
Colonial Hot Buttered Rum
Very, very, very good holiday drink. I put everything but the rum in a crockpot on warm for 10-12 hours(really just let it sat on warm for the whole weekend) and then added rum to each serving/taste. Would make again.
2 users found this review helpful
Reviewed On:
Dec. 20, 2010
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