This turned out very well. I added chopped green onion, broccoli, and a few more spices (garlic powder, fresh rosemary and thyme from the garden). It cooked a little longer than the 50-60 minutes noted but was very fluffy and tasty. Another reviewer decreased the milk to 3/4 cup and I did this as well. Good stuff for any meal!

Reviewed On: Aug. 13, 2007