I love the sauce used in this meatball recipe. I think the sauce had the perfect mix of tang and a bit of a kick. I plan to make this for my BBQ ribs during the summer.

Reviewed On: May 26, 2009

No more dry grilled chicken at my house! This was delicious! I did not have lemon juice so I used lime. I think it added a nice zing to the recipe. I also only used half the amount of soy sauce because I ran out. The recipe makes a TON! I will probably cut it in half next time.

Reviewed On: May 26, 2009

This was a nice recipe to have instead of the box version. I always worry about the chemicals, additives and preservatives used in pre packaged foods. I used mild cheddar but may use sharp cheddar next time. I also used 1/2 a small onion. We were having meatloaf and didn't really want to have a complete onion meal. Next time I may use no onion at all and add cornflakes or bread crumbs to the top.

Reviewed On: May 26, 2009