|
Annie's Fruit Salsa and Cinnamon Chips
Yum! I made for a party. Many people said that they had never had anything like it before. I had several requests for the recipe. I can't wait to make it again. It was a little runny. I cut the sugar in the glaze and the cinnamon/sugar in half, added peaches and blueberries. A huge hit!
1 user found this review helpful
|
Reviewed On:
Jul. 2, 2009
|
What's this?