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Rhubarb Berry Jam

Reviewed: May 30, 2009

This is a great jam recipe and very easy. My non-rhubarb eaters loved it. Thanks for sharing.

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There is nothing I would change about this recipe (unless that is if you could wave a magic wand and take out the calories and fat!) I wonder if this recipe would taste okay maybe using a light cream cheese? Thank you for sharing - everyone at the party had to print a copy of this recipe before they left.

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4 users found this review helpful

Classic Waffles

Reviewed: Sep. 26, 2008

Our family has thrown away every other waffle recipe we had - this is the best one yet!

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1 user found this review helpful

BACARDI® Rum Cake

Reviewed: Jan. 9, 2008

This is the best rum cake recipe! I get asked for the recipe every time I make it. Thank you. Just a tip, it does make a difference when you use Barcardi Gold. If you choose a rum that isn't as good quality, the flavor will be very strong and not as good.

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Honey Crunch Pecan Pie

Reviewed: Nov. 27, 2007

This was a great recipe! Not a piece was left at our Thanksgiving get together. I could have just eaten all of the pecans that were coated in the honey crunch. Thank you for sharing.

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1 user found this review helpful