My kids ate almost the entire loaf fresh out of the oven. I used 3/4 cup sugar instead of 1 cup, 1/2 cup milk instead of 5 Tblsp., and sprinkled the top with brown sugar. Next time I will probably use 3 bananas instead of 2 to make it a little more moist. I baked for 55 min. It was delicious, will definitely use this recipe again!
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