cook's profile


Cookie's Mom
 
Home Town: San Ramon, California, USA
Living In: Plano, Texas, USA
Member Since: Aug. 2007
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican
Hobbies: Gardening, Camping, Fishing
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About this Cook
I'm a native Californian from the Bay Area, and moved to Plano, TX in 1997. I love to cook for family and friends and like to try new recipes.
My favorite things to cook
Making breakfast tacos for people at work; love to try to make my own version of things I've tasted in restaurants; favorite cuisines are Chinese and Mexican.
My favorite family cooking traditions
Portuguese/Asian dishes during the holidays when family comes to visit.
My cooking triumphs
Being successful at making dishes my grandmother used to make when I was a kid. Grama's recipes only listed ingredients, but not the method of how to cook.
My cooking tragedies
I can't tell you how many times I've almost caught the house on fire forgetting about the garlic bread under the broiler!
Recipe Reviews 45 reviews
Avocado Salsa
Got great reactions to this at work! I halved the recipe and used only 1 1/2 cloves of garlic and still kept the vampires away all day. Also added a roasted jalapeno and used lime instead of lemon since that's all I had. So glad I was lazy to go to the store and added oregano as the recipe stated instead of fresh cilantro. Ate this with my leftover beef barley soup (also from this website) - oh yum!

0 users found this review helpful
Reviewed On: Nov. 5, 2009
Debdoozie's Blue Ribbon Chili
Great recipe! Cold and raining, so I didn't feel like stopping at the store on my way home from work just for some chili seasoning. Searched the internet and found a perfect recipe for some. I had everything else in my pantry. Used 93/3 ground beef so didn't need to drain any fat. Added a roasted jalapeno and some fresh garlic; other than that, followed the recipe. I found it a little salty so added a little water. Thickened it at the end with some masa harina...GREAT!

0 users found this review helpful
Reviewed On: Oct. 26, 2009
Chicken Tikka Masala
Other than curry, I thought I wasn't a fan of Indian food...until I made this last night. I wish I would have read the reviews beforehand and added some garam masala since I actually had some with my spices. I warmed up flour tortillas from Central Market (the best!) and gobbled it up :P

0 users found this review helpful
Reviewed On: Jul. 8, 2009
 
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