cook's profile


monica
 
Home Town: Littlefork, Minnesota, USA
Living In: Bemidji, Minnesota, USA
Member Since: Sep. 2007
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Southern, Quick & Easy
Hobbies: Camping, Boating, Biking, Walking, Fishing
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The best day of my life!
Easter Dinner
Monica-an updated photo :)
V-Day Dinner
About this Cook
I am 25 and recently married. I live in Minnesota and wouldnt have it anyother way! My family and friends mean the world to me! Im dont mind cooking when i find the time. I hate baking.
My favorite things to cook
Anything that is QUICK and EASY! i love making hotdishes...especially tator tot hotdish and my mexican hot dish!! what can i say...i am a full blown minnesota girl! :)
My favorite family cooking traditions
Holiday cooking with the girls in the family! It is my mom and us three sisters!!
My cooking triumphs
I made a fabulous seafood dinner for my BF, myself, and two of our good friends! It really turned out great! :)
My cooking tragedies
ooohhh dear....where do i start?!! one good one was when i tried making snickerdoodles and QUICKLY learned the difference between baking POWDER and baking SODA!....needless to say i am NOT A BAKER!!
Recipe Reviews 21 reviews
Marinated Scallops Wrapped in Bacon
DELISH! Followed the recipe exactly and it turned out wonderful! I made them for Valentines Day dinner along with king crab legs and shrimp scampi bake which is from AR as well!

5 users found this review helpful
Reviewed On: Feb. 13, 2011
Slow Cooker Chicken and Dumplings
OMG....AMAZING!! I followed Krista's (the first review) review and it turned out awesome! The only thing i changed was i used 1 can of the veggies instead of 2 and i put the biscuits in on hi for about an hour and 20 min and they were perfect! my hubby LOVED it! definitely a keeper!

14 users found this review helpful
Reviewed On: Feb. 2, 2011
Magic Pickle Dip
I made this for an xmas app and it was a big hit! I only rated it a 4 because i did make a couple minor changes. I added a few Tbsp of the pickle juice and a couple large dallops of sourcream to make it creamier! Will be making it again for sure!

17 users found this review helpful
Reviewed On: Dec. 26, 2010
 
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