cook's profile


ginadt
 
Member Since: Sep. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Asian, Indian, Middle Eastern, Mediterranean, Healthy
Hobbies: Scrapbooking, Quilting, Gardening, Hiking/Camping, Camping, Biking, Reading Books, Music, Wine Tasting, Charity Work
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Recipe Reviews 7 reviews
Sweet Potato and Carrot Soup with Cardamom
I love this soup! I also have it on cool gray days when I want to be cozy. I am a fan of cardamom always so I wouldn't decrease the amount at all. Also added a bit of garlic and use fresh ginger if I have it on hand. Chicken stock does give it a little more roundness. Delicious!

0 users found this review helpful
Reviewed On: Oct. 3, 2009
Greek Pizza with Spinach, Feta and Olives
I LOVE this pizza! I added some oregano to the feta/mayo mixture as well. I had green onions so I used them instead of white and added a little mozza to the topl. I make this every time I crave pizza now. (If you make your own crust, its nice to put some basil, rosemary and oregano in the dough as well. Amazing aroma while its baking!)

0 users found this review helpful
Reviewed On: Jul. 19, 2009
Waffles II
I found these waffles to be quite dry. I was careful not to overcook them, but perhaps my waffle iron is too hot. Nevertheless, I will not make these again.

0 users found this review helpful
Reviewed On: Jan. 31, 2009
 
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