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sbjazzdance
 
Member Since: Sep. 2007
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Clam Chowder II
I loved this chowder! I made it for four people, and reduced the margarine and half & half used. I also added water in with the condensed cream of potato soup, because everything was altogether really thick. The recipe came out beautifully!

1 user found this review helpful
Reviewed On: Sep. 7, 2007
 
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