If You want kids to eat this leave the pepper flakes out

Reviewed On: Sep. 7, 2007

I didn't cook the Zucchini I just sauteed them in the olive oil,garlic,onion and then put them in the oven until the sauce was bubbly and put the cheese on for the last 5 minutes until it was malted and it was soooooo good.The Zuchini were just right and not too soft.We will have this definately more often!!!!

Reviewed On: Sep. 7, 2007