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Laura
 
Member Since: Sep. 2007
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Real French Crepes
I studied abroad in France this past summer and ate my fair share of crepes. This recipe was the most like the ones in France that I've tasted since being home. Thanks! I did add a little vanilla to mine to give it some more flavor.

7 users found this review helpful
Reviewed On: Sep. 10, 2007
 
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