I am a kitchen manager at a restuant/bar, I have a two year old son. I love to cook, and I like to have cook outs and picnics with my family and freinds. I love to grill out and I love veggies, My two year old loves asparagus, and broccoli, he also like bluegill, pike, and salmon. Go figure! My grandmother on my mothers side is probably the best cook I know and I only hope to touch as many lives as she does one day.