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Butterscotch Oatmeal
I love this recipe, and so does my 3 year old son. He said he loved it, and he hates oatmeal! Based on other reviews I used quick cooking oats, and 1/3 cup of brown sugar, and it had just the right amount of sweetness. Very good! Thanks for a warm perfect winter morning breakfast!
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Reviewed On:
Dec. 5, 2009
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