I followed OMAHA's crock pot recipe on this one and it is incredible! It tastes EXACTLY like your favorite soup at that famous italian restaurant we're all looking for. The only thing I did differently was add a little water to tone down the saltiness but other than that it was great! The advice to add the cream in the bowl and pour the soup on top was perfect, that way you don't have to worry about it curdling in the crock pot.

Reviewed On: Apr. 17, 2008

This is incredible...so easy to make it's pathetic and it comes out AWESOME. If you're looking for something awfully close to your favorite Chinese restaurant that only takes a few minutes to make, this is for you.

Reviewed On: Apr. 14, 2008

I used my own meatball recipe because what this recipe called for was extremely bland. I found the ketchup and beer sauce to be much too sweet, to the point where it was inedible. While cooking, it produced a disgusting smell that made me nauseous. All these things combined, I simply could not enjoy the sauce and ended up eating the meatballs separately. I would not recommend this recipe.

Reviewed On: Feb. 18, 2008