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The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Mouth-Watering Stuffed Mushrooms

Reviewed: Dec. 7, 2009
I thought they were 'okay.' Maybe I'm picky. I think there needs to be some more tweaking of the texture and flavoring.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.

Magic Wands

Reviewed: Dec. 7, 2009
Took this to work for an office party - everyone loved it! Most commented how great it will be to show their kids. Would be a great and easy activity to keep kids busy at a party too. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Tomato and Mozzarella Bites

Reviewed: Dec. 7, 2009
So easy and tasty! I made them a few hours ahead, then when the party started, drizzled oil and vinegar and shook sea salt on top. It's like salad on a stick. Bet summer tomatoes would rock! Thanks for the idea.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.73 star rating.

Cornucopia

Reviewed: Dec. 7, 2009
Looked easier than I thought to make... kids helped. The braid part is hard to secure. Make sure you have it on there good. My 1st one fell off while baking, so I quickly made another and fastened it w/toothpicks (pushed way in so not to burn). I will try again and see if I can get it to look a little better. I served w/veggies and amy's cilantro sauce from the site - awesome!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Peanut Butter Fruit Dip

Reviewed: May 16, 2009
I thought it was pretty tasty. The kids, believe it or not - weren't that impressed. Hm. Thanks.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Feta and Olive Meatballs

Reviewed: May 16, 2009
The flavors were nice. I had them with Amy's Cilantroe sauce. It needed something like that to make this complete. Thanks for the recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Baked Teriyaki Chicken

Reviewed: May 16, 2009
This was pretty good. I enjoyed it more the next day for lunch! It made a lot of sauce and went well with rice. The kids liked it too. Thanks for the recipe.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.79 star rating.

Banana Sour Cream Bread

Reviewed: Apr. 10, 2009
I love sour cream desserts. But this was too sour. Others liked it. Whew, tangy. I will adjust it a little and try again. Thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Chicken Satay

Reviewed: Apr. 10, 2009
"I" liked it. The kids, not so much. I've made it at the BBQ. Some really loved it, others turned away. It is potent. I'll make it again, but just a smaller portion. Thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.56 star rating.

Chicken Hariyali Tikka

Reviewed: Apr. 10, 2009
I will try again, with less salt! But after sitting in the fridge for a day, the salt seemed toned down. Lovely fragrance! I had some of Amy's Cilantro Sauce from another dish left over and dipped the chicken in it.. MMM. Very nice. Thank you.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Chocolate-Covered OREO Cookie Cake

Reviewed: Apr. 10, 2009
The stars are for the frosting. I put this on a special chocolate cake of mine. I use low fat cream cheese, low fat cool whip and I use 24 chocolate wafer cookies rather than oreos. Oh my word... Everyone who tries it says it's the best ever. I mean, they just about freak out it's so good. :0) Thanks for the easy recipe!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.

Overnight Cinnamon Rolls II

Reviewed: Apr. 10, 2009
I made these awhile back. While I like waking up and baking something ready to go, the texture wasn't what I hoped for. Tasted good!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Cream Cheese Penguins

Reviewed: Apr. 10, 2009
Five stars for cuteness, four stars for taste, three for putting them together. The novelty is great! Very cute.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Amy's Cilantro Cream Sauce

Reviewed: Apr. 10, 2009
This was very good!! I didn't have tomatillo sauce, but I did have tomatillos.. I cut them up, microwaved them to soften them and threw them in. I did as others suggested, cut the celery salt in half, cut the cumin in half. I doubled the sour cream. The office at the pot luck raved! I served it on plain chicken breast. The manager took the rest home to put on her fish dinner! Thx!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.

Dad's Best Burgers

Reviewed: Apr. 10, 2009
Pretty good flavor. Definitely better than a plain meat burger. Tho, still not "amazing." Try it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Good Old Fashioned Pancakes

Reviewed: May 11, 2008
Very good and very easy. I had vanilla flavored Organic Soy Milk on hand - worked just fine! Very puffy and tasted great! I followed the recipe otherwise. I just wanted to also mention that I did not overstir my batter and I left it mildly lumpy and "I" believe that helps keep the pancakes fluffy. Oh, and I beat the egg in another bowl before adding to the dry mix. Thx!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Buffalo Style Chicken Pizza

Reviewed: Feb. 16, 2008
I tried the Pizza - I do like the flavors. If you're not sure if everyone else will like it - try it on a tortilla first. Same ingredients.. Put the chix and cheese on - heat in micro, then the sauces, roll and eat!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Sour Cream Coffee Cake III

Reviewed: Dec. 22, 2007
Excellent cake. I've made it three times now. I did have to extend the baking time to near an hour. The first time I doubled the streusel as suggested - wayyy too sweet. I just follow the recipe as is - but lengthen the baking time. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Brown Sugar Pound Cake I

Reviewed: Sep. 30, 2007
Made it tonight. Followed exactly - came out great! I read earlier comments.. You shouldn't lessen the sugar, it'll make the cake less dense. Also, it's very important to add sugar very slowly. Take 5-7 minutes to add. Add eggs one at a time and beat until just blended. Don't over beat eggs! Your cake will overflow if you do. I baked mine in a metal bundt pan for 70 minutes and it was perfect. Thanks for the recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Delicious Ham and Potato Soup

Reviewed: Sep. 28, 2007
I used a box of Wolfgang Puck's broth (4 cups), 3 big potatoes, chopped sandwich ham, no added salt, and followed the rest of the recipe. I topped w/cheddar before serving - pretty tasty! Was thinner than I hoped, but still very good. Is is a "soup" not a "chowder." Thanks!
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