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LITTLEKT51
 
Home Town: Arlington, Massachusetts, USA
Member Since: Jan. 2001
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Recipe Reviews 1 review
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Pork Tenderloin in Bourbon
made this last nite-marinated for about 5 hours-used low sodium soy-this was sooo tasty-everyone in the house enjoyed it. thanks listing this obe!!

1 user found this review helpful
Reviewed On: Jan. 8, 2009
 
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