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Pork Dumplings
This recipe is great as is! I did add a few shrimp and threw them in a blender with the rest of the mix for different combination and it came out well. The flavor is great. I made my own sauce by combining soy sauce, white vinegar, a little mirin, a little sesame oil, some chopped spring onion, a little fresh ginger and a sprinkle of sesame seeds. Basically I just used what I already had from the recipe plus a few other items I had on hand- It was delicious!
1 user found this review helpful
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Reviewed On:
Oct. 21, 2007
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