Allrecipes Home  >  Community  >  Cooks  >  Hollie Mae

cook's profile

View All Reviews Learn more
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Easy Herb Roasted Turkey

Reviewed: Nov. 10, 2009
I have used this turkey rub for the last four years and I will probibley use it for every thanksgiving for the rest of my life!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Michelle's Famous Washed Cranberry Sauce

Reviewed: Nov. 10, 2009
This recipe is easy and taste great!! To bad my silly husband prefers his cranberry sausce in the shape of a can.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Holiday ONLY Mashed Potatoes

Reviewed: Nov. 10, 2009
I love these mashed potatoes so much that I don't just make them on holidays!! LOL
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.

Smothered Green Beans II

Reviewed: Aug. 26, 2009
I have made this dish so many times I could now do it with my eyes closed. My family and freinds love it. In an attempt to save money I use canned green beans (drained) and just let everything simmer until most of the liquid is evaporated. It is just as good as using fresh green beans and a heck of a lot easier.
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.15 star rating.

Rosemary Pork Chops

Reviewed: Aug. 26, 2009
I really enjoyed this. I tryed it on pork first and loved the taste and how ternder the chops were but when I tried it with boneless skinless chicken breast I fell in love. I don't think I will ever use this recipe with chops again but I will use it with chicken over and over again!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.27 star rating.

Grilled Onion Potatoes

Reviewed: Aug. 26, 2009
They were good but weren't as flavorful as my moms gilled potatoes and onions. I am going to use this recipes as a base and build on it.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Awesome Sausage, Apple and Cranberry Stuffing

Reviewed: Feb. 27, 2009
This stuffing is fantastic! Depending on my mood I sometimes leave the dried cranberry's out of the mix because they tend to make the stuffing too sweet, but the sausage and the apples together... AMAZING!!
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Chocolate Bourbon Pecan Pie

Reviewed: Feb. 27, 2009
It is very good but I don't think I will make again... the whiskey smell and taste was a bit overpowering.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Apple Pie by Grandma Ople

Reviewed: Feb. 27, 2009
AWESOME! I love this pie... I find every excuse I can think of to bake this pie. I have made it 4 or 5 times now and I eat most of it myself. For the pie "filling"... be sure that you don't cook it on to high of a heat or else it will turn in to a VERY thick syrup and it clings to the crust a bit more causing it to burn while baking. I LOVE THIS PIE... I CAN'T GET ENOUGH!!
Was this review helpful? [ YES ]
3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.87 star rating.

Ruth's Grandma's Pie Crust

Reviewed: Feb. 27, 2009
I really enjoy the taste of this crust but it isn't the easiest to roll out. I will continue to make this for many years to come.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.14 star rating.

Easy Barbecued Pork Chops

Reviewed: Feb. 8, 2009
FANTASTIC!! I didn't have a full green pepper so I used 1/4 green pepper, 1/4 red pepper, and 1/4 yellow pepper. I also only had a red onion. I used the 2T of chili pepper as called for but I was worried that it woule be too spicy for my liking but it wasn't at all. I was AWESOME!! I can't wait to make it again!! Oh yeah and my husband loved it too!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.25 star rating.

Easy Tuna Casserole

Reviewed: Jan. 29, 2009
Great!! If you are broke this is the recipe for you! It is the day before pay day and all I had in my cabinet was spaghetti noodles, tuna fish, and cream of mushroom soup. It did come out a bit dry but I thought it tasted great and so did my husband. I didn't have any cheese or french fried onions but it was great all the same!!
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.15 star rating.

Alfredo Blue

Reviewed: Jun. 25, 2008
I loved this so so so much!! My husband and I made this dish for company. I used galic salt and lemon pepper with the italian seasoning. I also cooked up some chicken and sauted mushrooms and mixed it right into the sausce...it was amazing. I served it with a garlic baguette and steamed broccoli. Will make again and again and again!!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Rempel Family Meatloaf

Reviewed: Oct. 23, 2007
So good!! I wish I had leftovers!! I made two pans last night for a dinner party (7 people) and by the end there was absolutley no meatloaf left!! I took the advice of Mrs. Rempel her self and used 3/4 chedder cheese and 1/4 mozzarella and I also used Cheez-its insted of butter crackers. I sifted the onion soup mix and added only the flakes and a few pinches of the powder. I made the glaze recommend by KINZ: 3T ketchup, 1T honey and 1/2t worchestershire. I poured it over the meat before backing and it made one amazing meatloaf!!
Was this review helpful? [ YES ]
6 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Cheddar Mashed Potatoes

Reviewed: Oct. 23, 2007
I doubled this recipe and served them last night at a dinner pary and they were a hit!! The whole pan was gone by the time dinner was over. I didn't change a thing... YUMMY!
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.43 star rating.

Skillet Corn Bread

Reviewed: Oct. 22, 2007
It tasted good (after I added sugar) but it just wasn't the skillet cornbread that I grew up eating. It was way to thin. Won't be using this recipe again.
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Slow-Cooked Chili

Reviewed: Oct. 22, 2007
Very good! I am not big on spicy foods but even I thought that this chili was lacking a kick! I just added a bit more chili powder and my husband added some tobasco sauce and we gobbled it right up! Zero leftovers!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.
Photo by Hollie Mae

Pumpkin Cream Cheese Muffins

Reviewed: Oct. 19, 2007
AMAZING!! I made only a few changes, the biggest being that I used pumpkin pie filling insted of just canned pumpkin. With the cream cheese mixture I didn't beat it until it was smooth for fear that it would be to runny, there were still small lumps of cream cheese left when I was done mixing. I also add a few dashes of nutmeg to both the batter and the topping... gave it amazing flavor! I baked them just over 20 mins and they came out extreamly moist! I can't wait until my husband comes home and gets to try these... he is going to love them!
Was this review helpful? [ YES ]
2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.42 star rating.

Claire's Yummy Crepes

Reviewed: Sep. 15, 2007
Simple and yummy!! I added about 1/2 teaspoon vinilla and filled them with a thin layer of strawberry jam. I made them a litter thicker because I like to eat my crepes with my hands and you just can't to that when they are really thin. :-D
Was this review helpful? [ YES ]
2 users found this review helpful

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?