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midafan
 
Member Since: Sep. 2007
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Fragrant and Healthy Carrot Cake
Great cake! I used 100% white whole wheat flour and substituted applesauce for the oil. I also used 1/2 sugar and 1/2 Splenda to make this even more healthy. It was a hit of the party!

17 users found this review helpful
Reviewed On: Sep. 14, 2007
 
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