I really wanted to use my cucumber that was sitting in my fridge, so I decided to look a recipe up. I found this, and I think it will be PERFECT!I may even get my Cucmber-hating sister to eat it. =]UPDATE: I just finished making it. I ended up adding one small pickle, a splash of pickle juice, some chopped onion, and i used 3 eggs. I had used a larger cucumber, so i had to even it out. EDIT: This made about 3 servings.

Reviewed On: Sep. 15, 2007