Used a bottle of New Castle, 1/2 worc. 1/4 soy sauce, 1 cup water. Poured into saucepan and added chicken breasts. Brought to boil and reduced amount of sauce to sautee chicken in. Pretty good! Maybe next time I"ll try marinading first.

Reviewed On: Nov. 1, 2009

the meat was fall apart tender! it was really good! needed a bit more seasoning for me. I don't think I added enough garlic but that's my own fault. i didn't use straight water, i just used beef broth, a little cooking wine and 3/4 bottle of shiner(it was all we had lol) i also added onion powder and celery salt for more flavors. yummy!

Reviewed On: Sep. 25, 2008

not my personal fave.

Reviewed On: Jun. 19, 2008