cook's profile


bountifullady
 
Home Town: West Lafayette, Indiana, USA
Living In: Bend, Oregon, USA
Member Since: Sep. 2007
Cooking Level: Expert
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About this Cook
I cook for fun. I love nothing more than being in the kitchen with my girls and creating something together that nourishes both our hearts and bodies.
My favorite things to cook
Sweets.
My favorite family cooking traditions
Regular holiday stuff. Oh, and banana pudding for Christmas.
My cooking triumphs
Just learning to cook on my own was a triumph.
My cooking tragedies
Honeycomb candy. I made four batches and tossed four batches.
Recipe Reviews 6 reviews
Grandma Ople's Apple Pie
I thought this pie was fine, not great. I did add 1 tbsp pure vanilla extract, 1 tsp cinnamon, and 1 tsp freshly grated nutmeg. It is very syrupy and so although it tasted good & looked lovely, it was a little too wet for my taste.

0 users found this review helpful
Reviewed On: Nov. 17, 2009
Megan's Granola
This is good stuff. I did make 1/3 of the recipe and it made plenty. I baked it for 15 min, flipped it, and baked it 15 min more. It does not come out of the oven cripy, it is soft and gets crispy and slightly clumpy as it cools. *I also made one batch with Pumpkin Pie Spices and dried blueberries. It was delish.

1 user found this review helpful
Reviewed On: May 16, 2009
Date Nut Bread
This bread is super tasty and easy to make. Tip: If you chop the nuts in the food processor first & then chop the dates, they don't get mushy.

0 users found this review helpful
Reviewed On: May 6, 2009
 
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