Allrecipes Home > Community > Cooks > cj2gether

cook's profile

Reviews

Photos

This was awesome. I used ground chicken instead of beef and I don't think it could have been better. I also spreaded some black beans and rice in the wraps with the chicken. We had left overs and they didn't last long! That says a lot in my house!

Was this review helpful? [ YES ]
1 user found this review helpful

Chicken Marsala

Reviewed: Apr. 16, 2008

Pretty Good. I added Garlic and a little white onion to the oil and butter. We put it on top of speghatti. It came out great. Next time we might add a few more things for some more flavor.

Was this review helpful? [ YES ]
0 users found this review helpful

Stuffed Peppers

Reviewed: Jan. 27, 2008

Awesome. We added fresh mushrooms and olives to the stuff pepper for some extra flavor.

Was this review helpful? [ YES ]
0 users found this review helpful

World's Best Lasagna

Reviewed: Jan. 14, 2008

Husband made this for Christmas. He added fresh green and red peppers, bella mushrooms, and olives. It was delish.

Was this review helpful? [ YES ]
0 users found this review helpful

Grilled Bruschetta Chicken

Reviewed: Jan. 14, 2008

Good easy recipe.

Was this review helpful? [ YES ]
0 users found this review helpful

The Best Clam Sauce

Reviewed: Jan. 2, 2008

Awesome....I added mushrooms and black olives, along with the crushed pepper flakes and parsley like others. Added the clams about 5 minutes before serving. I tossed the liguini with the sauce for a few mintues. Will definitely make again.

Was this review helpful? [ YES ]
1 user found this review helpful

Tex-Mex Tilapia

Reviewed: Oct. 21, 2007

We did these like tacos. We breaded the Tilapia lightly, fried them in olive oil with tomatos, peppers, etc. Then made a mayo/taco sauce. We wrapped the talipia and other cooked ingredients in the wrap with sauce, lettace, olives, tomatos, and jalepenos. Yum!

Was this review helpful? [ YES ]
0 users found this review helpful