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Deli Style Brisket
I took this recipe and sort of ran with it. I used 1 can of condensed tomato soup with two and a half cans of water instead of ketchup, 1 packet of onion soup dip mix, a few healthy shakes of worcestershire sauce, and garlic salt. I also added baby red potatoes and coarsely chopped carrots. At the end, I took out all of the meat and vegetables and added two tablespoons of cornstarch mixed with a dash of cold water to make some great gravy. Good luck!
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Reviewed On:
Feb. 15, 2009
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