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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

A Marinade To Die For

Reviewed: Aug. 25, 2008
Anyone who has tasted any type of meat I marinate with this concoction ALWAYS comes back again and again asking me to make that dinner again. Huge hit with all 5 of my kids and all the strays they bring home with them. We never have leftovers ... ever!! The only variation I use is 1/2 cup extra virgin olive oil in place of the butter ... just a healthier option for my family.
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