Wow..!! This was amazing. Zen-like. I wasn't too sure what to think at first, but I gave it a try and it was to die for! Certainly messy though! I sprinkled the sugar and cinnamon over the bananas after the lemon on a plate instead of rolling them in the mix. This resulted in a caramel goo that was then delicious poured on top of the vanilla ice-cream! I also sprinkled a dash of cinnamon and chopped pecans (or walnuts would be good) on top as well, which gave a delicious crunch! I think next time I might try this on BBQ broiler pans as the goo on the grill is hard to clean off and prone to catching fire...

Reviewed On: Jul. 27, 2007