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Jenny
 
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Member Since: Jul. 2007
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Recipe Reviews 6 reviews
Chicken Breasts with Lime Sauce
This was a wonderful meal! I took the time to pound the chicken. The texture was great, the sauce was tangy and delicious! I omitted the chives because I did not have any. Otherwise, I followed the directions. My family loved it.

0 users found this review helpful
Reviewed On: Jan. 10, 2010
Italian Sausage Tortellini Soup
This soup was really good. The flavors and textures were great. I only made minor alterations only because I did not have fresh tomoatoes on hand. I used cans of crushed tomatoes instead. This will be a regular addition to our menu! Thank you!

1 user found this review helpful
Reviewed On: Jan. 7, 2010
Slow Cooker Pepper Steak
When I saw the title of this recipe I was thinking more like peppercorn sort of pepper steak, not bell peppers. This recipe is very similar to one called Asian beef. Nonetheless, this is a really good recipe. I made it exactly as written. The sauce was an excellent consistency and the beef was very tender. This is nice because you can use an inexpensive cut of meat and still get great results. I will make this again.

0 users found this review helpful
Reviewed On: Jan. 6, 2010
 
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Cooking Level: Intermediate
About me: I am/was a stay at home mom with 2 girls and a… MORE
 
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