This was excellent. I used Myers's Original Dark Rum. It seemed like there was too much glaze and I didn't quite use it all, but next time I would definitely use all of it. It would not have been too much. Really delicious.

Reviewed On: Aug. 17, 2009

This was really good. It was very easy to make. I followed suggestions and just made a few changes: only used 1 cup of brown sugar; I had only 1/2 cup butterscotch chips on hand, so I mixed in an additional 1/2 cup semi-sweet chocolate chips; I also used a loaf of a week old whole grain white bread and added cinnamon. It was sooooo good! Will definitely make again!

Reviewed On: Aug. 17, 2009

Unfortunately, it was not to my taste as written. The cider vinegar really overpowered it. I remade it without the vinegar and used 1/2 cup of mayonnaise instead of 3T and it was actually very good.

Reviewed On: Nov. 23, 2008