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Maggie
 
Living In: Pittsburgh, Pennsylvania, USA
Member Since: Aug. 2007
Cooking Level: Intermediate
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Recipe Reviews 5 reviews
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True-Blue Potato Salad
Everyone loved this when I took it to a cook out. I used regular white vinegar instead of white wine vinegar. It is a good alternative to the potato salad with hard cooked eggs.

1 user found this review helpful
Reviewed On: Jul. 26, 2008
Green Beans With Mustard Cream Sauce and Toasted Almonds
A very good recipe, a nice side to any dish.

4 users found this review helpful
Reviewed On: Dec. 21, 2007
Easy Guacamole
Great recipe, very easy, done in less than 10 minutes. I substituted a lemon for the lime and I added one jalepeno pepper for some spice.

0 users found this review helpful
Reviewed On: Oct. 24, 2007
 
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