ABSOLUTELY AMAZING !! THE BEST PB COOKIES I HAVE EVER HAD. I FOLLOWED THE RECIPE EXACTLY, AND I WILL NEVER USE ANYTHING ELSE. THANK YOU THANK YOU!

Reviewed On: May 25, 2009

I'm sorry, but I did not care for these cookies at all. My husband and kids thought they were pretty bad too. We made this recipe twice thinking maybe I missed something, or did it wrong. Nope it was the recipe. I think maybe the pudding had a lot to do with the flavor.

Reviewed On: Feb. 15, 2009

JUST GOT DONE WITH DINNER AND THE FAMILY LOVED THIS CHICKEN ! I ADDED CHCKEN LEGS TO THE RECIPE SINCE "I THINK BREAST IS A LITTLE DRY" ALSO I DID FOLLOW A FEW SUGGESTIONS FROM SOME OF THE REVIEWERS. INSTEAD OF GARLIC POWER, I USED REAL GARLIC AND CHOPPED IT UP REAL FINE POURED IT OVER THE CHICKEN WITH FINE CHOPPED YELLOW ONION. IN A SEPERATE SMALL SAUCE PAN I ADDED SOME OF THE BUTTER JUICE THAT WAS COOKING WITH THE CHICKEN, AND 1/4 CUP OF FLOWER, (MORE SALT) WHISKED IT OVER A LOW FLAME UNTIL IT WAS LIKE GRAVY. POURED IT OVER THE CHICKEN 10 MIN BEFORE IT WAS DONE. IT WAS SPECTACULAR !!! QUICK & EASY. I SERVED IT WITH BOILED CARROTS & GREEN BEANS, AND SCALLOPED POTATOES THAT I ALSO GOT A RECIPE FOR ON THIS SITE. WA LA!! DINNER IS SERVED.... THANK YOU FOR THIS RECIPE WILL USE AGAIN!

Reviewed On: Feb. 25, 2008