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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Sugar Cookie Icing

Reviewed: Oct. 3, 2008
I followed the recipe and had great sucess. My kids and I are going to have fun decorating cookies this holiday season. Thanks!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.49 star rating.

Zesty Slow Cooker Chicken Barbecue

Reviewed: Sep. 17, 2008
It was o.k. My family didn't care for it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chicken Cordon Bleu II

Reviewed: Aug. 25, 2008
Very easy to make. I followed the recipe exactly. Pounding the chicken is the key to east rolling and cooking time. Don't skimp on the wine, it gives it all the flavor. I served it with rice. Very impressive dish for company, but easy enough to make a serve for a simple weeknight dinner.
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4 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.28 star rating.

S'mores Bars

Reviewed: Aug. 22, 2008
Very easy to make. Very good to eat. Thanks for a great recipe. We have made them twice in one week now!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Beef Stroganoff III

Reviewed: Aug. 19, 2008
This was easy to make and tasted good. My kids enjoyed it. I served it over pasta.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Blonde Brownies I

Reviewed: May 29, 2008
I doubled the recipe and baked it in a 9x13 pan for 28 minutes. Very good!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.05 star rating.

Tzatziki Sauce

Reviewed: May 11, 2008
I drained my yogurt in cheese cloth so it would be a thicker consistancy.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Slow Cooker Pulled Pork

Reviewed: May 11, 2008
Easy to make. I used a Boston butt cut of meat and Sweet Baby Ray's BBQ Sauce.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Avocado Feta Salsa

Reviewed: May 11, 2008
I added cilantro and lemon juice. Everyone love it.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette

Reviewed: May 11, 2008
Great recipe.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Chicken Makhani (Indian Butter Chicken)

Reviewed: Apr. 28, 2008
I doubled the spices and my family loved it. Very easy to make.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Shrimp Scampi Bake

Reviewed: Apr. 24, 2008
We love garlic so I doubled it. Served it over pasta,topped with fresh grated Parmesan cheese. Very easy to make. My family really enjoyed it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Jalapeno Popper Spread

Reviewed: Apr. 11, 2008
Everyone love it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Panna Cotta

Reviewed: Apr. 2, 2008
This is very easy to make and delicious.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Strawberry Spinach Salad I

Reviewed: Mar. 24, 2008
I made this for Easter Sunday. It looked beautiful and tasted great. Thanks!
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0 users found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.57 star rating.

Peanut Butter Easter Eggs

Reviewed: Mar. 24, 2008
They are very easy to make. They looked very good, but they are sweet. My kids even thought they were too sweet.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Lemon Square Bars

Reviewed: Feb. 15, 2008
These came out great. Very easy to make. I made a few minor adjustments. I added the zest of one lemon to the custard mix. I also baked them for 20 minutes uncovered and 15 minutes covered. FYI 5/8 cup is the same as 1/2 cup plus 2 Tablespoons. I will be making these again.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Curried Honey Mustard Chicken

Reviewed: Feb. 5, 2008
This was very good and so easy.My kids loved it. I used olive oil instead of butter as others suggested. My kids like stuff with sauce so I added 1/2 cup of heavy cream the last 10 minutes of cooking and it made a great sauce.I will be making this dish again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Pork Tenderloin with Dijon Marsala Sauce

Reviewed: Jan. 27, 2008
This was very good. My family enjoyed it very much. I will make this again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Roasted Vegetables

Reviewed: Jan. 26, 2008
Added some garlic cloves. This is a great way to cook veggies!
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