cook's profile


Lindsey
 
Home Town: Dublin, Ohio, USA
Living In: Phoenixville, Pennsylvania, USA
Member Since: Aug. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Camping, Photography, Music
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
My favorite things to cook
Depends on the day/season. I love to bake during the holidays, but I would rater grill in the summer. I love experimenting with spices.
My favorite family cooking traditions
I love to cook with my sister-in-law.
My cooking triumphs
Hmmm...I will have to ask my husband. :)
My cooking tragedies
Pie crusts. I've never been proud of one. I have resorted to buying the refrigerated, roll-out dough!
Recipe Reviews 8 reviews
Bacon and Potato Soup
I thought it was too thin and a bit flavorless to begin. I added lots of spice (salt and pepper, thyme, basil, etc.) and also some heavy whipping cream to thicken it up a bit. I also used twice the amount of cheese the recipe calls for.

0 users found this review helpful
Reviewed On: Jan. 5, 2008
Chicken Fried Chicken
Very easy to make. It tasted great too. I added a bit more spice. I served it with baked sweet potatoes and steamed mixed veggies.

0 users found this review helpful
Reviewed On: Dec. 19, 2007
Orange Almond Biscotti I
I didn't have orange or almond, but I used this recipe as a base. I added cranberries and vanilla instead. The biscotti was great.

6 users found this review helpful
Reviewed On: Dec. 19, 2007
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?