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Stoikangel
 
Member Since: Aug. 2007
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  • Baklava
  • Baklava  
    By: NEONWILLIE
  • Kitchen Approved
  • This recipe has been rated 1,026 times with an average star rating of 4.8
Recipe Reviews 1 review
White Cake Frosting II
This was very creamy and nice tasting. I added a tad more sugar. For me, the shortening gave it a bit too much of a greasy after feel in the mouth. Next time I will try it with butter. My guests loved it though!

2 users found this review helpful
Reviewed On: Nov. 17, 2008
 
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