Love it! I did use butter because I always use butter instead of shortening. But that is all you should change :) I also put a peanut butter frosting on top with a little chocolate syrup. The Brownie was sooo good and perfect for underneath the frosting, soft and chewy in the middle and crisp on the outside.

Reviewed On: Aug. 30, 2009

Won't make these again - flat and dry.

Reviewed On: May 26, 2009

I am not a big salad person so for me to rate this 5 stars says something! I was a bit skeptical about the dressing and everything & added chicken to give it more substance and it turned out great! My husband loved it and said it was one of his favorite meals! I will definitely be making this one again...maybe it will turn me into a salad lover :)

Reviewed On: Mar. 27, 2008