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Zerazenthra
 
Home Town: Shreveport, Louisiana, USA
Living In: Seattle, Washington, USA
Member Since: Aug. 2007
Cooking Level: Expert
Cooking Interests: Slow Cooking, Southern, Low Carb, Healthy, Kids, Quick & Easy
Hobbies: Knitting, Sewing, Gardening, Camping, Walking
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About this Cook
I am a Work at Home mother of two beautiful girls. My husband also works at home. So, we have lots of time to spend experimenting with meals.
My favorite things to cook
Southern Style Biscuits, Dessert any kind, Chicken
My favorite family cooking traditions
Chili, Bar-B-Que, Grilled food
My cooking triumphs
3 layer orange cake with almond icing
My cooking tragedies
Salmon chili - don't ask! I wouldn't even eat it. My husband dutifully made it through 2 bowls. Don't ask me how. It was terrible!
Recipe Reviews 2 reviews
See All Reviews 
Christmas Broccoli Salad
My family really enjoyed this recipe. I substituted bacon flavored soy bits for the bacon and Nayonaise (soy mayo) for the mayonnaise. All in all, they couldn't tell the difference and I cut out a ton of fat and sodium!

6 users found this review helpful
Reviewed On: Mar. 11, 2008
Curried Tilapia with Mango Salsa
This is a very tasty "healthy" choice for anyone trying to eat better foods. My entire family enjoyed the flavors including my 10 and 2 year old daughters. Just a note: if you are a food processer user, don't. The salsa is much prettier if it is hand chopped. Then, you can clearly see all the colors!

3 users found this review helpful
Reviewed On: Mar. 11, 2008
 
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