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Amber Dawn
 
Home Town:
Living In: Yuba City, California, USA
Member Since: Aug. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Italian, Mediterranean, Healthy, Quick & Easy, Gourmet
Hobbies: Sewing, Hiking/Camping, Reading Books, Music, Painting/Drawing, Wine Tasting
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  • Pecan Pie
  • Pecan Pie  
    By: Linda Seay
  • Kitchen Approved
  • This recipe has been rated 249 times with an average star rating of 4.7
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Recipe Reviews 11 reviews
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Homesteader Cornbread
Very good recipe. Try using only 2 cups of milk and adding a 1/2 cup creamed corn. Delicious!

1 user found this review helpful
Reviewed On: Nov. 9, 2009
Big Soft Ginger Cookies
Phenomenal. I didn't have dried ginger but oddly had fresh (leftover from making ginger tea for a cold that I had). Even better with the fresh ginger but you have to use 4-5 times the amount as the dried. Very easy to eat the whole batch before the family gets home so double the recipe!

0 users found this review helpful
Reviewed On: Oct. 28, 2009
Roast Sticky Chicken-Rotisserie Style
Tastes just like the real thing. A little too much Cayenne pepper for my taste so I used half the amount called for and it had just the right amount of spice!

0 users found this review helpful
Reviewed On: Oct. 28, 2009
 
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