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Beef Stroganoff III
This was pretty good, I did not follow the recipe to a T to adjust to what I had in the house. I used a whole white onion, Sirloin beef tips, worchester sauce, and less butter, light sourcream, spicy dijon mustard and fresh mushrooms. It came out good but it did take awhile to prepare. Will make this again.
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Reviewed On:
Sep. 1, 2009
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