|
Blueberry Scones
Delicious! I did have to add a little flour to shape the dough. I also used 2% milk. I added some lemon juice to the milk for flavor then realized I had made buttermilk. oh well. they turned out excellent. Had them with some scrambled eggs and a cup of coffee! Excellent breakfast!
0 users found this review helpful
|
Reviewed On:
Sep. 18, 2009
|