I was a bit disappointed. I followed the recipe exactly with the exception of using fresh SWEET cherries. All I could taste was brown sugar with every bite. My husband thinks it would have been good if I had used sour cherries. Next time I will decrease the sugar as suggested and add more oats to make it crunchier and of course, use sour cherries.

Reviewed On: Jul. 9, 2009

I made this tonight and my family loved it. It is a great way to use up garden veggies. I am trying to decide what it is that is needed to help the flavor. I'm not sure but adding extra salt did help.

Reviewed On: Aug. 5, 2007