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Cheryl Carlson
 
Home Town: Hope, British Columbia, Canada
Living In: Kitimat, British Columbia, Canada
Member Since: Aug. 2007
Cooking Level: Expert
Cooking Interests: Stir Frying, Mexican, Healthy
Hobbies: Gardening, Hiking/Camping, Fishing, Reading Books, Music, Wine Tasting
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trifle to die for
Recipe Reviews 5 reviews
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Cheddar-Thyme Flaky Biscuits
These biscuits were a great hit with my boss! I made her borscht and these biscuits and she couldn't get enough. I added 1 teaspoon of sugar instead of three tablespoons and I also added a variety of herbs instead of just the thyme. Great recipe Laura. I also added another 1/2 c of cheese (Monterey Jack Jalapeno).

0 users found this review helpful
Reviewed On: Sep. 11, 2009
Mom's Best Granola
This recipe is very good. I like it because you can add what you like and it is not too sweet. Like many of the other reviewers, I didn't cook it for the 60-90 minutes. I cooked it at 325 for 15 minutes and then just turned the oven off. It turned out perfect! Thanks

1 user found this review helpful
Reviewed On: Aug. 23, 2009
The Amazing Swedish Meatball
Theses meat ball were great. I did not make the sauce because I was preparing finger food. All I added was a bit of garlic and grated some nutmeg. Thanks for the great recipe.

0 users found this review helpful
Reviewed On: May 22, 2008
 
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