Excellent recipe! I've been searching for a veggie-type burger recipe and decided to try this one. My family, kids included, loved them, served on a bun. I chose to mash the carrots after boiling them and instead of cornflakes I used a combination of seasoned breadcrumbs and rolled oats (both ideas thanks to other reviewers). I also used a red onion for lots of sweet flavor. Will definitely make again.
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