This is better than the "regular" way of making chocolate chip cookies. I made minor changes only due to what I had available in the kitchen. I used Duncan Hines marble cake mix, mixed the white and the chocolate cake mix together. I didn't have any vanilla to use. I used up the bag of chocolate chips I had left, maybe 1 1/2 cups. These were so easy and not a lot of mess. I will absolutely make these again. My husband had eaten 5 before they even cooled! Thanks Sherri!

Reviewed On: Dec. 13, 2009

I thought this chicken was excellent. I did cut the rosemary in half though. Also about 1/2 way through cooking I thought it was getting dry so I added about a tsp of oil to the top of the chicken and it came out wonderful. Next time I would add the oil with the garlic-lemon mixture.

Reviewed On: Jan. 11, 2009

This was a great asparagus recipe. It was simple and quick to make. The flavors were delicious. The few things I would change next time is to cut the oil in half, as it was dripping in the oil. I probably would half the cashews too. Thanks for the recipe.

Reviewed On: Jan. 11, 2009