|
Zucchini-Chocolate Chip Muffins
i really liked it. but i did exchange 1/3 of the flour for cocoa. and i had 4 cups of zuccini that i had defrosted and drained the water our of. and used that pulp for my zuccini. very moist, the kids gobbled this up.
1 user found this review helpful
|
Reviewed On:
May 22, 2009
|