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sarah
 
Member Since: Jul. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian
Hobbies: Knitting, Hiking/Camping, Biking, Walking, Reading Books, Painting/Drawing
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Recipe Reviews 8 reviews
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Apple Cider Sweet Potatoes
Great recipe to start with and add to. We threw a cinnamon stick and some whole cloves into the cider while it boiled/simmered, increased the cider and butter, and skipped the pepper. We also used a high-quality cider - this may make a difference in the quality of flavor. Made an excellent, if rich, side dish.

0 users found this review helpful
Reviewed On: Dec. 3, 2009
Serbian Ground Beef, Veggie, and Potato Bake
Our absolute favorite dish! We make this at least once a week with few, if any, leftovers. The only thing that makes it better is red pepper rather than green.

0 users found this review helpful
Reviewed On: Jul. 1, 2009
Barbie's Tuna Salad
This recipe would be perfect with less relish and a little less parsley. Still, it is easily the best tuna salad recipe I've ever had. Would probably be equally good with chicken.

1 user found this review helpful
Reviewed On: Jul. 1, 2009
 
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