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ginnjuice
 
Home Town:
Living In: Parsons, Kansas, USA
Member Since: Jan. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Mediterranean, Kids, Quick & Easy, Gourmet
Hobbies: Camping, Reading Books, Music, Wine Tasting
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About this Cook
My favorite things to cook
All types of appetizers and main courses.
My favorite family cooking traditions
No recipe...just smell it & taste it.
Recipe Reviews 4 reviews
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Light Oat Bread
All ingredients are basic staples. Good, cheap, easy homemade bread. I ground up the oats so the picky ones in my home wouldn't freak.

0 users found this review helpful
Reviewed On: Jan. 17, 2008
Italian-Style Round Steak
My family and I loved this meal. I cut the extra fat off the steaks and tenderized the steaks with a mallet. I made twice as much homemade sauce as the recipe called for and warmed a pot of extra sauce for the noodles (from a jar) since I like lots of sauce. I had monterey jack, swiss, and mozzarella cheese so it was EXTRA cheesy...yum yum! Thanks for the recipe!

0 users found this review helpful
Reviewed On: Jan. 7, 2008
Bacon and Tomato Cups
I love making this recipe for parties. I use mini fillo shells instead of biscuits which is really tasty and cuts prep time in half. I prefer fresh basil instead of the dried. Yum!

2 users found this review helpful
Reviewed On: Jan. 7, 2008
 
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