cook's profile


Lorraine
 
Home Town: Laie, Hawaii, USA
Member Since: Jul. 2007
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Asian, Quick & Easy
Hobbies: Walking, Reading Books, Music
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Recipe Reviews 6 reviews
Asian Pasta
We like this okay; a little oily. I have recently had problems with cilantro in digestion, so have stopped using this for now.

1 user found this review helpful
Reviewed On: Sep. 8, 2008
Salmon in Oyster Sauce
One of our favorites. I double the amount (I don't add as much water as they say, and don't use the corstarch)so we have extra for rice. I add diced regular onions--gives good flavor and texture.

0 users found this review helpful
Reviewed On: Sep. 8, 2008
Aunt Kate's Green Beans in Tomatoes
Hmm. Maybe try again. Tried without green beans,and was heavily tomato-ish. Used leftovers as part of spaghetti sauce. Was okay that way.

0 users found this review helpful
Reviewed On: Dec. 17, 2007
 
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